B Vitamins Could Protect Cognition In Elderly With Memory Problems
Further results from an Oxford University study in 2010 appear to suggest that B vitamins can slow mental decline in some elderly people with mild memory problems (mild cognitive impairment [MCI]).
The effect is apparent in participants with high levels of an amino acid, homocysteine, in the blood.But larger trials will be necessary to confirm such a result and determine whether B vitamins can halt progression to Alzheimer’s in this group.
The findings are published in the International Journal of Geriatric Psychiatry.
Around one in six elderly people (70+) has MCI and experiences problems with memory, language, or other mental functions, but not to a degree that interferes with daily life. Around half of people with MCI develop dementia, mainly Alzheimer’s, within five years of diagnosis.
The B vitamins folic acid, vitamin B6 and vitamin B12 are known to control levels of homocysteine in the blood, high levels of which are associated with an increased Alzheimer’s risk.
The Oxford University team set out to establish whether high doses of the B vitamins taken as daily tablets could slow the rate of brain shrinkage (atrophy) observed in MCI. The results – that people taking B vitamins had a reduced rate of brain shrinkage compared with those on placebo – were published in September last year the journal PLoS ONE.
As part of the trial, the participants also completed a set of standard, validated tests of cognitive and clinical status. These were secondary outcome measures in the study. That is, the trial was not primarily designed to investigate these measures or have sufficient statistical weight to pick up any differences between the treatment groups, and so the findings should be treated with more caution.
Prof David Smith of Oxford University, who co-led the study, said: “These are high doses of the B vitamins that could not be obtained from a normal diet or standard supplements and should be treated like a drug.”
Although almost all the cognitive tests showed no difference overall between those on placebo and those receiving B vitamins, there were statistically significant benefits of the B vitamin treatment among those participants with high blood homocysteine levels.
Over the two-year trial, the 50% of participants with the highest homocysteine levels that received the B vitamins saw significantly less decline in a range of tests of cognitive performance than those on placebo. And, for the quarter of participants with the very highest homocysteine levels, those treated with B vitamins showed more improvement on a clinical rating of dementia at the end of two years than those on placebo.
Dr Celeste de Jager, neuropsychologist at OPTIMA in theNuffield Department of Medicine, said:
Prof Smith added:
Rebecca Wood, Chief Executive of Alzheimer’s Research UK, which co-funded the study, said: “These are further encouraging findings for B vitamins, but without large scale trials, we won’t know for sure how protective they might be against mental decline for elderly people. People should speak to their doctor before embarking on any vitamin plan.
“Follow up clinical trials must have a particular emphasis on establishing whether B vitamins could head off conversion from MCI to Alzheimer’s. “Research is the only answer to dementia, the greatest medical challenge of our time. Unless we invest in research from the lab bench all the way to large scale trials, we will fail the many thousands of people set to develop dementia in the next generation.”
The trial was supported by grants from Charles Wolfson Charitable Trust, Medical Research Council, Alzheimer’s Research UK, Henry Smith Charity, Thames Valley Dementias and Neurodegenerative Diseases Research Network of the National Institute for Health Research, John Coates Charitable Trust, Sidney and Elizabeth Corob Charitable Trust, and Meda AB/Recip AB, who also donated the vitamin (TrioBe+) and placebo tablets. 2011-07-22 13:03:56 |
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